Often we get to know each other by talking which foods we like. Perhaps even more often, we get to know each other by talking about which foods we hate. Entertaining disagreements tend to arise from such discussions, usually around traditionally divisive comestibles like anchovies, cilantro, brussel sprouts, or the Japanese dish of fermented soybeans […]
The Disgusting Food Museum Curates 80 of the World’s Most Repulsive Dishes: Maggot-Infested Cheese, Putrid Shark & More is a post from: Open Culture. Follow us on Facebook, Twitter, and Google Plus, or get our Daily Email. And don’t miss our big collections of Free Online Courses, Free Online Movies, Free eBooks, Free Audio Books, Free Foreign Language Lessons, and MOOCs.